Moist Carrot Cake 50 mins to make, serves 8: Weight loss programes

Moist Carrot Cake with cream cheese frosting that is actually good for you – diabetic friendly, no added sugar, flourless and low in…

Ingredients

Vegetarian, Gluten free

Produce

  • 1/4 lb Carrots
  • 1/2 tsp Orange, zest

Refrigerated

  • 2 Eggs

Baking & Spices

  • 2 cups Almond flour
  • 2 tsp Baking powder
  • 1 tsp Pumpkin pie spice
  • 1/4 tsp Salt
  • 1 Sweetener
  • 1 cup Sweetener of your choice equivalent to 1 sugar
  • 1 1/2 tsp Vanilla

Oils & Vinegars

  • 3 tbsp Sunflower oil

Dairy

  • 3 tbsp Butter
  • 4 oz Cream cheese
  • 1/4 cup Yogurt, plainMoist Carrot Cake- Diabetic, flourless, gluten-free, healthy, low-carb, moist, sugar-free- Can you believe there is a cake that is actually good for you? This moist carrot cake with cream cheese frosting is not only tasty, but at the same time healthy, diabetic friendly, without added sugar, flourless and low in carbohydrates.:

    Recipe from

    source

Random Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

*
*